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Squash Soup with Persimmon
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Squash Soup with Persimmon
YIELD
4-6 people
TYPE
Vegetarian
TIME
40 minutes
LEVEL
Beginner
Prep the Squash
3
Rinse and dry your squash. Slice off the stem and bottom ends of the squash, so that both ends are flat. Slice the squash in half and lightly salt.
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